Adarsh yadav
Kitchen Tips
If the pineapple turns sour, then put the succulents in the pineapple and keep it in the freeze.
If the dried corn is kept in the sun one day and then cooked then popcorn is easily made.
Put a handful of rice in a bottle of salt in the rainy season, then there will be no salt water, but salt will rise.
If the egg is dipped in water, then the egg remains fresh.
To remove kira in rice, keep dry red chillies, garlic and labang in the rice.
If it freezes by staying in the bottle for many days, then keep the bottle in hot water. It is never bad.
At the time of boiling the milk, put it around the bowl, then after boiling the milk, do not sing out of the pot.
If you keep raw banana and lemon in water for 1 hour every day, then the taro remains fresh for more days.
If you keep the potato dipped in salt water after cutting, then the potato will not work.
If the vegetable becomes more spicy then add 1 teaspoon of sugar.
If you get Sahad in mint sauce, then the test is very good, definitely prepare it once.
It is much crisper than frying the machete with good frying and frying it in it.
Mixing mustard oil in ginger paste and keeping it, ginger paste is good for a long time.

Your kitchen tips is very useful
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